Marinated sweet potato in a punchy coriander & peanut sauce, roasted broccoli, toasted peanuts and sesame grains.
Satay Sauce (Peanut Butter*, Water, Lime Juice*, Coriander*, Caster Sugar*, Tamari* (Water, Whole Soya Beans*, Salt, Alcohol*), Garlic*, Ginger*, Apple Cider Vinegar*, Green Chilli*, Himalayan Salt), Sweet Potato*, Broccoli*, Black Rice*, Red Lentils*, Pearl Barley*, Chickpeas*, Red Chilli*, Marinade (Tamari* (Water, Whole Soya Beans*, Salt, Alcohol*), Garlic*, Ginger*, Rapeseed Oil*), Maple Syrup*, Lime Juice*, Sesame Oil*, Black Sesame Seeds*, White Sesame Seeds*, Coriander*, Himalayan Salt.
*Certified organic ingredients.
For allergens see ingredients in bold.
By David Rickett
Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.