Charred Peri-Peri butternut squash with a red pepper Peri-Peri sauce. Served with roasted vegetables, green beans and paprika spiced grains.

Ingredients

Butternut Squash*, Peri-Peri Sauce (Roasted Red Pepper*, Red Onion*, Caster Sugar*, Red Wine Vinegar*, Rapeseed Oil*, Garlic*, Smoked Paprika*, Red Chilli*, Basil*, Lemon Juice*, Himalayan Salt, Black Pepper*), Black Rice*, Red Lentils*, Pearl Barley*, Red Pepper*, Red Onion*, Tomato*, Green Beans*, Chickpeas*, Marinade (Rapeseed Oil*, Garlic*, Lemon Juice*, Red Chilli*, Apple Cider Vinegar*, Smoked Paprika*, Caster Sugar*, Himalayan Salt), Red Chilli*, Lemon Juice*, Rapeseed Oil*, Himalayan Salt, Oregano*, Smoked Paprika*, Thyme*.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

Chicken breast, red peppers, green beans, and baby corn cooked in a delicious Thai curry velouté. Served with creamy coconut black rice and fresh chilli.

Ingredients

Coconut Rice (Black Rice*, Coconut Cream* (Coconut*, Water, Guar Gum*), Thai Curry Sauce (Vegetable Stock*, (Sea Salt, Maltodextrin* (Maize*), Vegetables* (Carrot*, Onion*, Parsnip*, Leek*, Pumpkin*), Maize Starch*, Concentrated Vegetable Juice* (Carrot*, Onion*), Yeast Extract, Herbs* (Parsley*, Lovage Leaf*), Spices* (Turmeric*, Lovage Root*, Fennel Seeds*), Vegetable Oils* (Olive Oil*, Sunflower Oil*), Garlic*), Onion*, Double Cream* (Milk), Parsnip*, Tamarind Paste*, Garlic*, Ginger*, Caster Sugar*, Lime Juice*, Lemongrass*, Kefir Lime Leaves, Himalayan Salt), Chicken*, Baby Corn*, Mangetout*, Red Pepper*, Red Chilli*, Spring Onion*, Himalayan Salt.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

Butternut Squash & chickpea tagine with roasted red onions and red peppers. Served with fruity apricot grains, pickled red onion and flaked almonds.

Ingredients

Tagine Sauce (Vegetable Stock* (Sea Salt, Maltodextrin* (Maize*), Vegetables* (Carrot*, Onion*, Parsnip*, Leek*, Pumpkin*), Maize Starch*, Concentrated Vegetable Juice* (Carrot*, Onion*), Yeast Extract, Herbs* (Parsley*, Lovage Leaf*), Spices* (Turmeric*, Lovage Root*, Fennel Seeds*), Vegetable Oils* (Olive Oil*, Sunflower Oil*), Garlic*), Tomato*, Red Onion*, Chickpeas*, Tomato Puree*, Lemon Juice*, Passata Sauce*, Garlic*, Caster Sugar*, Smoked Paprika*, Turmeric*, Nutmeg*, Cinnamon*, Cumin*, Ginger*, Coriander*, Himilayan Salt), Butternut Squash* Red Onion*, Red Pepper*, Black Rice*, Red Lentils*, Pearl Barley*, Chickpeas*, Apricots*, Vegetable Stock* (Sea Salt, Maltodextrin* (Maize*), Vegetables* (Carrot*, Onion*, Parsnip*, Leek*, Pumpkin*), Maize Starch*, Concentrated Vegetable Juice* (Carrot*, Onion*), Yeast Extract, Herbs* (Parsley*, Lovage Leaf*), Spices* (Turmeric*, Lovage Root*, Fennel Seeds*), Vegetable Oils* (Olive Oil*, Sunflower Oil*), Garlic*), Lemon Juice*, Parsley*, Himalayan Salt.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

A powerful spicy vegan dish! Sweet potato, mixed peppers, jalapeños and a medley of beans mixed into a delicious chilli sauce, served on a bed of seasoned brown rice.

Ingredients

Brown Rice*, Chopped Tomato*, Sweet Potato*, Passata*, Water, Onion*, Kidney Beans*, Black Beans*, Jalapeños*, Red Pepper*, Green Pepper*, Tomato Puree*, Gravy Powder*, Smoked Paprika*, Chilli*, Cumin*, Coriander*, Oregano*, Garlic*, Salt, Pepper*

*Certified organic ingredients.

For allergens see ingredients in bold

Marinated sweet potato in a punchy coriander & peanut sauce, roasted broccoli, toasted peanuts and sesame grains. 

Ingredients

Satay Sauce (Peanut Butter*, Water, Lime Juice*, Coriander*, Caster Sugar*, Tamari* (Water, Whole Soya Beans*, Salt, Alcohol*), Garlic*, Ginger*, Apple Cider Vinegar*, Green Chilli*, Himalayan Salt), Sweet Potato*, Broccoli*, Black Rice*, Red Lentils*, Pearl Barley*, Chickpeas*, Red Chilli*, Marinade (Tamari* (Water, Whole Soya Beans*, Salt, Alcohol*), Garlic*, Ginger*, Rapeseed Oil*), Maple Syrup*, Lime Juice*, Sesame Oil*, Black Sesame Seeds*, White Sesame Seeds*, Coriander*, Himalayan Salt.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

Charred Peri-Peri chicken with a red pepper Peri-Peri sauce. Served with roasted vegetables, green beans and paprika spiced grains.

Ingredients

Peri-Peri Sauce (Roasted Red Pepper*, Red Onion*, Caster Sugar*, Red Wine Vinegar*, Rapeseed Oil*, Garlic*, Smoked Paprika*, Red Chilli*, Basil*, Lemon Juice*, Himalayan Salt, Black Pepper*), Chicken*, Black Rice*, Red Lentils*, Pearl Barley*, Red Pepper*, Red Onion*, Tomato*, Green Beans*, Chickpeas*, Marinade (Rapeseed Oil*, Garlic*, Lemon Juice*, Red Chilli*, Apple Cider Vinegar*, Smoked Paprika*, Caster Sugar*, Himalayan Salt), Red Chilli*, Lemon Juice*, Rapeseed Oil*, Himalayan Salt, Oregano*, Smoked Paprika*, Thyme*.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

Super tasty toasted cauliflower, mixed into a refreshing spring green vegetable risotto, with a sprinkle of crunchy toasted cashews.

Rissoto (Vegetable Stock*, Arborio Risotto Rice*, Garden Peas*, Onion*, Leek*, Baby Spinach*, Garlic*), Cauliflower*, Pesto (Rapeseed Oil*, Basil*, Cashews*, Yeast*, Garlic*, Lemon Juice*, Pink Salt, Black Pepper*), Rapeseed Oil*, Cashews*

*Certified organic ingredients.

For allergens see ingredients in bold.

Mexican vibes with a subtly sweet jackfruit spin. This fiesta of black beans, sweetcorn, pepper and jackfruit is served with red rice and a sweet potato mash.

Red Rice*, Sweet Potato* Chopped Tomato*, Passata*, Jackfruit*, Red Onion*, Black Beans*, Sweetcorn*, Red Pepper*, Green Pepper*, Rapeseed Oil*, Chilli Flakes*, Coriander*, Smoked Paprika*, Lemon Juice*, Chilli Powder*, Garlic*, Oregano*, Cumin*, Pink Salt, Black Pepper*

*Certified organic ingredients.

For allergens see ingredients in bold.

Soy marinated chicken breast in a punchy coriander & peanut sauce, roasted sweet potato, toasted peanuts and sesame grains.

Ingredients

Satay Sauce (Peanut Butter*, Water, Lime Juice*, Coriander*, Caster Sugar*, Tamari* (Water, Whole Soya Beans*, Salt, Alcohol*), Garlic*, Ginger*, Apple Cider Vinegar*, Green Chilli*, Himalayan Salt), Sweet Potato*, Chicken*, Black Rice*, Red Lentils*, Pearl Barley*, Chickpeas*, Red Chilli*, Marinade (Tamari* (Water, Whole Soya Beans*, Salt, Alcohol*), Garlic*, Ginger*, Rapeseed Oil*), Lime Juice*, Toasted Sesame Oil*, Coriander*, Himalayan Salt.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

Braised lamb and chickpea tagine with roasted red onions and red peppers. Served with fruity apricot grains and garnished with pickled red onion and flaked almonds.

Ingredients

Tagine Sauce (Vegetable Stock* (Sea Salt, Maltodextrin* (Maize*), Vegetables* (Carrot*, Onion*, Parsnip*, Leek*, Pumpkin*), Maize Starch*, Concentrated Vegetable Juice* (Carrot*, Onion*), Yeast Extract, Herbs* (Parsley*, Lovage Leaf*), Spices* (Turmeric*, Lovage Root*, Fennel Seeds*), Vegetable Oils* (Olive Oil*, Sunflower Oil*), Garlic*), Tomato*, Red Onion*, Chickpeas*, Tomato Puree*, Lemon Juice*, Passata Sauce*, Garlic*, Caster Sugar*, Smoked Paprika*, Turmeric*, Nutmeg*, Cinnamon*, Cumin*, Ginger*, Coriander*, Himilayan Salt), Lamb*, Red Onion*, Red Pepper*, Black Rice*, Red Lentils*, Pearl Barley*, Chickpeas*, Apricots*, Vegetable Stock* (Sea Salt, Maltodextrin* (Maize*), Vegetables* (Carrot*, Onion*, Parsnip*, Leek*, Pumpkin*), Maize Starch*, Concentrated Vegetable Juice* (Carrot*, Onion*), Yeast Extract, Herbs* (Parsley*, Lovage Leaf*), Spices* (Turmeric*, Lovage Root*, Fennel Seeds*), Vegetable Oils* (Olive Oil*, Sunflower Oil*), Garlic*), Lemon Juice*, Parsley*, Himalayan Salt.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

Butternut squash, mangetout, red peppers, green beans, and baby corn cooked in a delicious Thai curry veloute. Served with creamy coconut black rice and fresh chilli.

Ingredients

Coconut Rice (Black Rice*, Coconut Cream* (Coconut*, Water, Guar Gum*), Thai Curry Sauce (Vegetable Stock*, (Sea Salt, Maltodextrin* (Maize*), Vegetables* (Carrot*, Onion*, Parsnip*, Leek*, Pumpkin*), Maize Starch*, Concentrated Vegetable Juice* (Carrot*, Onion*), Yeast Extract, Herbs* (Parsley*, Lovage Leaf*), Spices* (Turmeric*, Lovage Root*, Fennel Seeds*), Vegetable Oils* (Olive Oil*, Sunflower Oil*), Garlic*), Onion*, Double Cream* (Milk), Parsnip*, Tamarind Paste*, Garlic*, Ginger*, Caster Sugar*, Lime Juice*, Lemongrass*, Kefir Lime Leaves, Himalayan Salt), Butternut Squash*, Baby Corn*, Mangetout*, Red Pepper*, Red Chilli*, Spring Onion*, Himalayan Salt.

*Certified organic ingredients.

For allergens see ingredients in bold.

By David Rickett

Created by MasterChef finalist David Rickett, this unique range has been designed to offer a healthy, fresh and well balanced meal that’s bursting with delicious flavour combinations! Each meal showcases the amazing organic produce used at Equals Health to really make these chef prepared meals stand out.

Fluffy risotto rice with a creamy mushroom, leek and onion sauce. Finished with the finest organic chicken breast and a sprinkle of crumbled hazelnuts.

Mushroom Risotto (Vegetable Stock*, Arborio Risotto Rice* Mushroom*, Onion*, Leek*, Parmesan* (Milk), Brown Rice Vinegar*, Rapeseed Oil*, Thyme*, Pink Salt, Black Pepper*), Chicken*, Portobello Mushroom*, Pumpkin Seeds*.

*Certified organic ingredients.

For allergens see ingredients in bold.

Delicious organic chicken breast served in a creamy peanut satay sauce, served on a bed of black rice and topped with sugar snap peas, chopped spring onion and an additional sprinkle of crunchy roasted peanuts.

Ingredients

Satay Sauce (Coconut Milk*, Onion*, Green Pepper*, Peanut Butter*, Soy Sauce* (Soya), Brown Sugar*, Curry Powder* (Coriander*, Turmeric*, Cumin*, Mustard*, Cayenne*, Garlic*, Black Pepper*, Salt, Ginger*, Bay Leaves*), Chilli Flakes*, Lime Juice*, Salt, Pepper*), Black Rice*, Chicken*, Sugar Snap Peas*, Spring Onion*, Roasted Peanuts*

*Certified organic ingredients.

For allergens see ingredients in bold

A fresh mix of delicious roasted vegetables over a bed of rigatoni pasta. All topped with a sprinkle of crunchy toasted breadcrumbs and a dash of our very own herby pesto dressing.

Ragu Sauce (Passata*, Chopped Tomato*, Tomato Puree*, Water, Sweetcorn*, Garlic Powder*, Mixed Herbs*, Pink Salt, Black Pepper*), Rigatoni* (Durum Wheat Semolina*, Water), Courgette*, Cherry Tomato*, Red Onion*, Red Pepper*, Rapeseed Oil*, Toasted Breadcrumbs* (Water, Gluten-Free Oat Flakes*, Sunflower Seeds*, Brown Linseeds*, Golden Linseeds*, Rapeseed Oil*, Pumpkin Seeds*, Millet Seeds*, Psyllium Fibre*, Milled Brown Linseeds*, Vinegar*, Himalayan Salt), Pesto Dressing (Rapeseed Oil*, Rocket*, Yeast*, Lemon Juice*, Pink Salt, Pepper*), Garlic Powder*, Lemon Juice*, Mixed Herbs*

*Certified organic ingredients.

For allergens see ingredients in bold.

A delicious organic take on the traditional creamy chicken madras. Served on a medley of fluffy wild rices and finished with crunchy flaked almonds and toasted pumpkin seeds.

Madras Sauce (Chopped Tomato*, Water, Onion*, Fat Free Greek Yoghurt* (Milk), Red Pepper*, Madras Curry Paste* (Water, Tomato Puree*, Sunflower Oil*, White Wine Vinegar*, Garlic Puree*, Ginger Puree*, Sea Salt, Cayenne Pepper*, Cardamon*, Clove*, Fenugreek*, Paprika*, Cinnamon*), Almonds*, Ginger*, Rapeseed Oil*, Pink Salt, Black Pepper*, Garlic Powder*, Curry Powder* (Mustard), Coriander*) Chicken Breast*, White Basmati Rice*, Wild Rice*, Almond Flakes*, Pumpkin Seeds*

*Certified organic ingredients.

For allergens see ingredients in bold.

The finest organic beef meatballs paired with the mild spice of diced pork chorizo, mixed into a rich tomato arabiata sauce and poured over a base of wholewheat taglietelle.

Ingredients

Arabiata Sauce (Passata*, Chopped Tomato*, Water, Tomato Puree*, Rapeseed Oil*, Garlic Powder*, Paprika*, Chilli Powder*, Mixed Herbs*, Pink Salt, Black Pepper*) Wholewheat Tagliatelle* (Durum Wholewheat), Beef Meatballs*, Chorizo Sausage*, Mozzarella*

*Certified organic ingredients.

For allergens see ingredients in bold.

A great source of protein for vegans and non-vegans alike! A Creamy chickpea and lentil madras on black rice and sweet potato. All topped with toasted coconut chips and almond flakes.

Ingredients

Madras Sauce (Chopped Tomato*, Water, Onion*, Coconut Yoghurt*, Red Pepper*, Madras Curry Paste* (Water, Tomato Puree*, Sunflower Oil*, White Wine Vinegar*, Garlic Puree*, Ginger Puree*, Sea Salt, Cayenne Pepper*, Cardamon*, Clove*, Fenugreek*, Paprika*, Cinnamon*), Almonds*, Ginger*, Rapeseed Oil*, Pink Salt, Black Pepper*, Garlic Powder*, Curry Powder* (Mustard), Coriander*) Black Rice*, Sweet Potato*, Coconut Chips*, Almond Flakes*

*Certified organic ingredients.

For allergens see ingredients in bold.